Product Overview
A Taste of the World - Ninth Edition of the Pella Cookbook is a lovely collection of international recipes compiled and published by Central College Auxiliary on Pella, Iowa. Published in 1992, this collection contains recipes far older. You'll find recipes and information from:
- Dutch recipes
- Appetizers
- Meats and Casseroles
- Soups and Sandwiches
- Vegetables
- Breads
- International (from Norway, Mexico, England, Denmark, People's Republic of China and more)
Each section features a tidbit about the collage campus or historical landmarks in Pella, Iowa.
This lovely book is used- good. The title page has some water marking but aside from that it's very clean and pristine. This is one of those collections of recipes that you find lots of little gems of recipes in; the type of beloved recipe shared by families that is destined to become a beloved favorite of your family. It has a spiral lay-flat binding so you can lay it open on your counter and not lose the page.
